NEWS! Laitram Machinery to acquire substantially all the assets of Martak’s shrimp peeling business

The Nut School is a two-day small group in-person training experience explicitly crafted for the nut industry by CFS.

Beyond the boat, part of Laitram Machinery's educational series: Handling, cooling, processing, and the different types of packaging.

The Barcelona Seafood Expo Global delivered an incredible show! We extend our heartfelt gratitude to all the visitors who graced the Laitram

The nut school provided a two-day training event, Nut School, held on March 23 and 24th of 2023, for Nut Processors.

What to look for in a shrimp cooking system? Responsible Seafood Advocate - globalseafood.org

Last month, Laitram Machinery hosted a Shrimp Cooking School in Guayaquil, Ecuador, for professionals in the shrimp industry.

Laitram, US Best Managed Company by Deloitte and The Wall Street Journal.

https://www.nola.com/news/business/article_dd3ba82c-f268-11ec-8f7a-77ec82b7a878.html Our parent company Laitram is proud to have been...

The China Fisheries & Seafood Expo started today, our first in-person trade show in over a year. Our fantastic team is there to show the inc

Laitram Machinery uses an 'assembly cell,' a dynamic approach to efficiently assemble and test the wide variety of high-quality...

We continue our sneak peek into our production facility. Laitram uses the most advanced technology and highly-trained personnel to design...

09/09/2021 To our valued customers worldwide: We are pleased to report we have resumed operations at our Louisiana facilities. Production...

Inside our production facility in Louisiana, USA. Laitram Machinery State-of-the-art Trumpf fiber laser.

Seafood presents a big challenge due to its high perishability, with short shelf life. There have been many techniques to improve.